What are the bamboo kitchenware? Super practical bamboo kitchenware recommendation
Bamboo kitchenware is the first choice for most people who pursue low-carbon, environmentally friendly, chemical-free and pollution-free life. Bamboo kitchenware has the characteristics of low carbon, environmental protection and durability.
So what are the bamboo kitchenwares and how to choose bamboo kitchenware?
Here we share with you the common bamboo kitchenware in life and the purchase skills of bamboo kitchenware, and recommend several popular products. Come and have a look.
Bamboo dining utensils
Bamboo dining utensils are made of fresh bamboo, which are then dried and decorated. The production process is simple and quick.
People used to believe that eating with bamboo utensils can strengthen the body and clear away heat and fire.
So what are the advantages of bamboo dining utensils, and what are the common bamboo dining utensils?
Advantages of bamboo dining utensils:
Bamboo dining utensils are very practical, beautiful in appearance, affordable and easy to use.
Bamboo tableware is not only tough, not easy to mold and easy to preserve, but also its natural fragrance makes people's appetite increase when dining.
Common bamboo dining utensils include:
Bamboo chopsticks, bamboo bowls, bamboo soup spoons, bamboo knives and forks, bamboo wine spoons, bamboo toothpicks, etc.
Recommended bamboo bowls >>
Bamboo preparation utensils
Kitchen utensils mainly include countertops, tidying, cutting, ingredients, mixing tools and utensils.
Although these things are very common, they are indispensable in the kitchen. If they are missing, it will greatly affect the diet.
So what are the advantages of bamboo cooking utensils? What are the common bamboo cooking utensils? Read on.
Advantages of bamboo cooking utensils:
Compared with wooden cooking utensils and plastic cooking utensils, bamboo cooking utensils are safer.
Bamboo cooking utensils have the advantages of no cracking, no deformation, and good toughness.
Common bamboo cooking utensils include:
Bamboo chopping boards, bamboo knives, bamboo seasoning racks, bamboo garlic mashers, etc.
Recommended bamboo cutting boards >>
Bamboo cooking utensils
Cooking utensils are the most commonly used in the kitchen, mainly stoves and cookers, which are indispensable for making food in the kitchen.
If there are no cooking utensils, then our food will lack a lot of flavor.
So what are the advantages of bamboo cooking utensils, and what are the common bamboo cooking utensils?
Advantages of bamboo cooking utensils:
Cooking utensils made of bamboo do not contain metal and are green and environmentally friendly.
When making food, they have the advantage of not being easy to stick.
Cooking food with bamboo cooking utensils makes the food more fragrant.
Common bamboo cooking utensils include:
Bamboo spatulas, bamboo cooking spoons, etc.
Recommended bamboo cooking utensils >>
Bamboo storage utensils
There are many items in the kitchen, many of which are fragile. If they are left alone, they will not only be damaged but also dirty. This shows the importance of storage supplies.
There are many kinds of storage supplies, such as tableware, cooking utensils, food and other storage supplies.
So what are the advantages of bamboo storage utensils, and what are the common bamboo storage utensils?
Advantages of bamboo storage utensils:
Bamboo storage utensils are made of bamboo pieces or roots glued together and pressed together. They have excellent physical and mechanical properties, and have the advantages of small water absorption expansion coefficient, no cracking and no deformation.
Common bamboo storage utensils include:
Bamboo kitchen racks, knife racks, kitchenware storage racks, bamboo cabinets, bamboo bowl racks, bamboo baskets, etc.
Recommended bamboo storage utensils >>
How to choose bamboo kitchenware?
1. Check the quality of bamboo kitchenware
Because bamboo kitchenware is mostly tied by hand, and bamboo is not as tight as steel and wooden kitchenware.
When purchasing, carefully check whether the tightness is uniform and whether the ends of the bamboo strips are loose.
Observe whether the surface of the bamboo kitchenware is smooth and shiny, whether the color is consistent, whether the gaps between the bamboo strips are fine and equidistant, and whether there are cracks or breaks.
2. Pay attention to the quality and lacquering of bamboo
Bamboo kitchenware is very easy to be eaten by insects. When purchasing, pay special attention to whether there are traces of insects. If there are holes and the fastness of the bamboo strips is affected, it cannot be purchased.
In order to prevent cracking, bamboo furniture is generally painted with a layer of varnish on the surface, but the reverse white blank cannot be painted with varnish, so as to maintain the moisture of the bamboo.
3. Identify the smell of bamboo kitchenware
When buying bamboo kitchenware, don't buy the ones with particularly white color. It's best to smell the kitchenware first. If there is a sour smell, it is likely to be bleached with sulfur fumigation, or glued, and the glue contains harmful substances.
It is recommended to choose glue-free ones. Bamboo texture is better and not easy to fake.